Maurice Lenell Pinwheel Cookies Recipe
There's nothing better than a delicious spinner cookie, a Maurice Lenell pinwheel cookie. I will share with you a Maurice Lenell Pinwheel Cookies recipe in this blog post.
Prep Time 3 hours hrs
Cook Time 15 minutes mins
Total Time 3 hours hrs 15 minutes mins
Course Dessert
Cuisine American
- 1 cup Soft Butter (without salt)
- 1/2 cup Sugar Powdered
- 1 teaspoon Vanilla Extract
- 2 cups All-Purpose Flour
- 1/4 teaspoon Salt
- 1/2 cup Colorful Rainbow Sprinkles
- 1/3 cup Your favorite frosting (for filling)
Blend butter and sugar until smooth.
Add vanilla extract and mix.
Gradually add flour, and salt until dough forms.
Mix in sprinkles evenly.
Split the dough in two, and roll it into rectangles.
Spread frosting, and top with a second rectangle.
Cut into 1-inch strips, then halves.
Arrange on a parchment-lined sheet.
Bake at 350°F for 10-12 mins until edges brown.
Cool before serving. Enjoy your treat!
- Use good vanilla and cocoa powder for the best taste.
- Chill the dough before rolling it into pinwheels. This keeps the layers nice.
Keyword Maurice Lenell Pinwheel Cookies Recipe