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Garlic Parmesan Pizza Sauce Recipe

Are you searching for a sauce? Let's talk about Garlic Parmesan Pizza Sauce Recipe– a special sauce that makes pizza really tasty.
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Sauce
Cuisine American
Servings 4
Calories 82 kcal

Ingredients
  

  • 2 tablespoons Butter (unsalted)
  • 2 tablespoons  Flour
  • 1 cup Milk (Use 2% milk, the best choice)
  • 2 teaspoons Garlic cloves (minced)
  • 1 teaspoon  Oregano (dried)
  • 1 cup Parmesan Cheese (grated)
  • ½ teaspoon Salt
  • ½ teaspoon Pepper

Instructions
 

Melting Butter: Adding Garlic and Milk

  • In a medium pan, melt butter.
  • Add garlic, and cook for 30 to 40 seconds in hot butter.
  • Whisk in flour, and combine with garlic butter.
  • Whisk for a minute, avoid browning butter.
  • Add milk, and whisk till the sauce thickens.

Include Spices and Cheese:

  • Mix oregano, salt, pepper, and Parmesan cheese until combined.
  • Spread sauce on the crust, cover the surface, and leave the edges.
  • Add desired toppings.
  • Bake as the recipe directs.

Notes

  • Choose real Parmesan cheese for the best taste.
  • Adjust garlic to match your preference.
  • Stir thoroughly for a smooth blend.
  • Avoid overcooking garlic for better flavor.
  • Get creative with pizza toppings for unique results.
Keyword Garlic Parmesan Pizza Sauce Recipe