Hooters Daytona Beach Sauce Recipe
Have you ever tried a sauce that made you want more? I would like to tell you about the Hooters Daytona Beach Sauce Recipe.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Sauce
Cuisine American
Servings 2
Calories 76 kcal
Measuring Spoons
Mixing Bowl
Whisk
Saucepan
Stove
Bottle
- 1 cup Hot sauce Frank’s RedHot
- 1/2 cup Butter (melted)
- 1 tablespoon White vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Lemon juice
- 1 teaspoon Cayenne pepper
- 1/2 teaspoon Garlic powder
- 1/2 teaspoon Onion powder
- 1/2 teaspoon Paprika
- 1/4 cup Granulated sugar
Combine Frank’s RedHot Original Cayenne Pepper Sauce with unsalted butter.
In a medium saucepan, melt the butter.
Stir occasionally to ensure a well-combined sauce.
Add white vinegar and granulated sugar to a saucepan.
Stir until sugar is fully dissolved in the sauce.
Mix in garlic powder and onion powder.
Take the pan off the heat and let it cool once the sauce has been cooked.
To cool the sauce, allow it to reach room temperature.
Remember to keep the sauce in a sealed container.
Store in the refrigerator until ready to use.
- Balance Flavors: Adjust spices for perfect taste.
- Customize: Add honey or smoked paprika.
- Make Ahead: Prepare and refrigerate for convenience.
Keyword Hooters Daytona Beach Sauce Recipe