If you want a tasty, creamy side dish to make your meal better, try Bojangles Coleslaw Recipe.
It’s a classic Southern coleslaw with fresh cabbage, carrots, and a secret dressing that’s both tangy and sweet. You can enjoy it with picnics or barbecues.
How Does It Taste?
Bojangles Coleslaw tastes amazing. The cabbage and carrots are crispy, and the dressing has both sweet and tangy tastes. It’s a fresh taste that’s different from Bojangles’ spicy dishes.
I first tried Bojangles Coleslaw during a road trip with friends. We stopped at a Bojangles restaurant in the South.
The first bite was unforgettable. The creamy coleslaw perfectly matched the crispy fried chicken.
How To Make Bojangles Coleslaw
To start making this coleslaw, gather your ingredients, which include fresh cabbage, carrots, mayonnaise, white sugar, black pepper, finely chopped cilantro, and lemon juice.
Tools:
- Mixing Bowl
- Knife and Cutting Board
- Measuring Cups and Spoons
- Whisk
Ingredients To Make Bojangles Coleslaw
- Carrots = 2 small
- Cabbage = 1 pound
- Mayonnaise = 1/2 cup
- White sugar = 3 teaspoons
- Black pepper = 3 teaspoons
- Cilantro (finely chopped) = 1/4 cup
- Lemon (Juice) = 1
Step By Step Instructions For Making Bojangles Coleslaw
Step 1
In a bowl, stir together mayonnaise, sugar, lemon juice, and pepper.
Step 2
Grate or shred carrots and add to the mix.
Step 3
Put cabbage and cilantro (if you like) and make sure they’re coated with the mayo mix.
Step 4
Serve right away or refrigerate. Enjoy your coleslaw!
Tips for Homemade Bojangles Coleslaw!
- Use fresh ingredients.
- Chill before serving.
- Adjust seasoning to taste.
- Grate carrots finely.
- Consider adding cilantro.
To Eat with Bojangles Coleslaw:
- BBQ Ribs: It balances the smoky flavors of BBQ ribs.
- Burgers: Put coleslaw on your burger for a fresh twist.
- Hot Dogs: Make your hot dog tastier with coleslaw.
- Fried Chicken: Bojangles Coleslaw is a perfect side for fried chicken.
- Grilled Corn: Coleslaw adds crunch to sweet grilled corn.
FAQs
Is Bojangles Coleslaw spicy?
Nope, not spicy at all! It’s sweet and tangy, with a tiny zing, but not mouth-on-fire spicy.
Can I get it with my Bojangles’ meal?
Absolutely! It’s a perfect match with crispy chicken and biscuits.
What’s the secret ingredient?
Bojangles keeps that magic secret. We can only guess!
Final Thoughts!
Bojangles Coleslaw is a tasty addition to any meal. It’s delicious with fried chicken or at a BBQ. Try it at Bojangles or make it at home to enjoy the creamy, tangy, and sweet taste. Your taste buds will love it!
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