Looking for a heartwarming, Texas-style meal that’s as comforting as a warm hug on a chilly day? Look no further than Bill Miller Soup Recipe. In this blog, we’ll dive into the world of this delightful Texan classic.
What is Bill Miller Soup?
Bill Miller Soup is a hearty Texan soup that makes you feel warm and fuzzy inside.
It’s a mix of tender beef, tasty vegetables, and flavorful broth. The best part is the big chunks of beef that make it a filling and satisfying dish.
How Does It Taste?
Bill Miller Soup tastes like a warm hug. The broth is tasty and rich, with a little spice that’s just right.
The beef is soft and soaks up all the flavors. Veggies add some sweetness and freshness, making each bite delightful.
I first had Bill Miller Soup on a cool autumn evening when I needed something to warm me up.
A friend gave me a steaming bowl of this Texan treasure, and I fell in love with it from the first slurp. Its hearty goodness and delicious taste stayed in my memory, making it my go-to comfort food ever since.
Tools:
- 1 Large pot
- 1 Wooden spoon
Ingredients To Make Bill Miller Soup
- Beef Broth = 2 cups
- Onion (chopped) = 1 big
- Ground beef = 1 pound
- Garlic pieces (minced) = 2 small
- Tomatoes (chopped)= 2 cans (each 14.5 ounces)
- Tomato sauce = 1 can (8 ounces)
- Water = 2 cups
- Veggies (frozen mixed) = 2 cups
- Black pepper = 1/4 teaspoon
- Uncooked macaroni = 1/2 cup
- Basil (dried) =1 teaspoon
- Oregano (dried) = 1 teaspoon
- Salt = 1 teaspoon
Step By Step Instructions To Make Bill Miller Soup
Step 1
In a large pot, cook beef until it is no longer pink.
Step 2
Add garlic and onion, and cook until the onion is clear.
Step 3
Combine tomatoes, sauce, water, broth, veggies, and spices.
Step 4
Bring to a boil, then simmer covered for 20-25 minutes.
Step 5
Add macaroni, and simmer for 10-12 minutes until tender.
Step 6
Serve hot in bowls with bread or crackers.
Recipe Tips!
- Cook Slowly: Let it simmer on low for a few hours. Slow cooking makes it better.
- Fresh Veggies: Use fresh veggies for more flavor. Don’t skip the veggies; they make it better.
To Eat with Bill Miller Soup:
- Garlic Bread: Toasted and buttered garlic bread is perfect.
- Green Salad: A simple salad with tangy dressing is refreshing.
- Cornbread: Warm cornbread is a great match.
- Crackers: Sometimes, simple is good. A few crackers add crunch.
- Coleslaw: Creamy coleslaw balances the soup’s warmth with crispness.
Storage:
You can keep Bill Miller Soup tasty:
- Fridge: Put leftovers in a closed container for up to 5 days.
- Freezer: Want to save some? Freeze it in a safe container for up to 1 month.
FAQs
Can I adjust the spice level of this soup?
Yes, you can control the spice level by adjusting the amount of black pepper and any additional spices you prefer.
Are there any alternatives to macaroni?
Certainly, you can use other pasta types like shells, penne, or even rice.
Final Thoughts!
Bill Miller Soup is a Texan favorite that warms hearts. It’s delicious, with beef, flavors, and richness. Whether you enjoy it at Bill Miller’s or make it at home, it’s comfort in a bowl. Next time you need a food hug, try Bill Miller Soup.
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